Blushing Berry Chocolates started as small as small can be out of a home kitchen. After setting up accounts with hotels and wineries the demand for a retail front enabled them to open a store front with a production kitchen. Blushing Berry Chocolates continues to grow and continues to provide high quality indulgences to the Nashville area and beyond.

At the beginning of 2015 the ownership of Blushing Berry Chocolates was passed from Regina Pinto and her daughter Ana Monnaco to the current owners Kayla and Derek May.  Kayla and Derek have worked as pastry chefs around Nashville and apply the knowledge they have gathered to create new and exciting products to extend the catalog of items available from Blushing Berry Chocolates.